Muller Thurgau Masiere | Fagarini

DENOMINATION: IGT Vigneti delle Dolomiti

TYPE: white

GRAPES: müller thurgau 100%

PROVENANCE: Italy, Trentino Alto Adige

AGEING POTENTIAL: 3 years

SERVING TEMPERATURE: 10° C

GLASS: medium-size wine glass

ALCOHOL: 12% vol.

FORMAT: 75 cl

THE WINE

TECHNICAL SPECIFICS

FRESHNESS: ◼︎◼︎◼︎◼︎◻︎
BODY: ◼︎◼︎◼︎◻︎◻︎
SAPIDITY: ◼︎◼︎◼︎◻︎◻︎
SOFTNESS: ◼︎◼︎◼︎◻︎◻︎

NOTES FROM OUR SOMMELIERS

👁 Of a beautiful straw yellow;

👃🏻 the nose is aromatic and floral, with elegant notes of acacia flower, rosemary, sage and balsamic;

👄 in the mouth it is harmonious and balanced, fine, mineral and with a nice acidity, in a combination that makes it pleasant and very elegant.

FOOD PAIRINGS

A glass should be enjoyed alone or as an aperitif, while with food it is perfect with fish courses, especially lake ones.

WINE-MAKING AND REFINEMENT

From grapes cultivated with Guyot system, harvested by hand. Short maceration in the press and fermentation in steel at controlled temperature. The wine then rests on its fine lees and periodically moved. After aging in steel, it is filtered and bottled.

YOU'LL LOVE IT FOR...

its freshness.

ORIGIN

TERROIR

We are in the Trento DOC area, home to renowned bubbles, which stands out for elegant wines that express a unique concept of territoriality. The success and uniqueness of the Trento DOC sparkling wine is due precisely to the characteristics of the territory: the combination of climate, different altitudes, soils and Trentino savoir faire make Trento DOC not just a simple sparkling wine, but a highly prized mountain sparkling wine, increasingly recognized and awarded. The Trentino area, although small, is covered by 10,000 hectares of vines with a percentage of grapes destined for the production of sparkling wine equal to 8% and a total production of 7 million bottles a year.

The area, in addition to its Trento DOC sparkling wines, is famous for its elegant white wines, typical of high-altitude territories. Here the altitude plays a fundamental role for the quality of the wine in the glass. The vineyards are located at an altitude between 200 and 900 meters above sea level, in an environment with climates characterized by strong daily temperature ranges capable of giving the grapes aromatic complexity, elegance and freshness. In addition, the drainage and aeration conditions of the Trentino soil give the wine greater gustatory complexity.

The vines here can enjoy different climates: we pass from a mountain microclimate to the milder one of Lake Garda. Factors such as the altitude of the vineyard and the temperature range play an important role in the ripening of the grapes, influencing the organoleptic characteristics of the wines. The varieties grown for the Trento DOC sparkling wine are chardonnay and pinot noir. The area of organic vineyards in Trentino is constantly increasing, a natural consequence of the attention and responsibility of sparkling wine producers towards the wholesomeness of the products.

WINERY

The Fagarini vineyards and cellar, owned by the Gozzer family, are located on the gravelly cone of Novaledo, in the province of Trento, an area that has always been suited to viticulture. Even today, the old dry stone walls among the vineyards testify to the presence of vines for centuries.

The gravelly soil and the particular climate of Valsugana enhance wines with a delicate and surprising bouquet, with excellent evolutionary capacity over the years.

The farm is now led by Tania Gozzer, who cultivates a small vineyard plot of just 3 and a half hectares with great care. The company is also very active in a project to recover old vine varieties, typical of the area, treated with cutting-edge winemaking techniques.