SOMMELIER ALESSIA TAFFAREL HAS CURED A SELECTION DEDICATED TO SICILIAN WINES
To guide Stage #28 of the Sommelier Wine Box (July 2020) we turned to sommelier Alessia Taffaril , who told us her story:
“I grew up very close to the world of hospitality and very far from that of wine. The rush to grow and have responsibilities takes me from the seasons in the mountains to the hotel school, and there my eyes recognized the path I wanted to face.
My stay in France, in a great restaurant, then opened up a wonderful world to me. Wine brought me not only notions and knowledge but also a better vision of the world.
Now, for a few years I have been assistant maitre d' and sommelier in a starred restaurant in Milan, where I can dedicate myself to hospitality and wine: for me they have always been two paths with the same slope.”