How does it work

Choose the plan

Decide how many boxes to give away, how many bottles and how often to have the wines delivered.

2. Do you already know what the recipient likes to drink?

If you know the recipient's tastes you can choose which wines to give as a gift, otherwise hand over the gift card and let the recipient choose.

3. First box and subsequent deliveries

After purchase, your subscription DOES NOT renew - you will not be charged thereafter.

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Do you know the recipient's tastes?

Compose the box

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Choose the plan


Do you want to add more information?

Profile his palate

drinks full-bodied
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If you want, tell us something more

€240,00 /box

Give a path

Service characteristics

The gift journey is the service designed for those who want to give a special journey into the world of wine, based on the tastes of the person receiving the gift.

  • based on everyone's needs and tastes
  • oenological knowledge
  • desire to experiment
Tastes of the recipient

If you know the recipient's tastes you can choose which wines to give as gifts, otherwise you can hand over a gift card and leave the choice free.

Personal sommelier

Whoever receives the gift will always have a personal Sommelier available to discuss their selections

Wines

From €10 to €30 based on the plan you choose to give as a gift, always niche and different

Path and renewal

Decide how many boxes to give away, and then you will no longer receive any charges

I change address

You can decide to receive the first box to deliver it by hand and then change address, whenever you want, for free

Included in the box

Tasting notes

We tell you everything you need to know about the wines received and the stories of the producers

Special wines

Always from different niche wineries, selected based on everyone's budget and preferences

Personal sommelier

A sommelier available to share preferences, feedback and be surprised by

Terroir and pairings

In the information material you can find everything about the territory of origin of the wines and the best pairings with food

Example of red wine present in the Expert boxes

Barolo Camilla, Bruna Grimaldi

Barolo from the Bruna Grimaldi winery priced at €30, present in the Expert selections and chosen by Nicola Bonera, best sommelier in Italy AIS 2010

THE BOTTLE: BAROLO CAMILLA
This Barolo is produced from Nebbiolo grapes grown in the best vineyards of various municipalities: in Grinzane Cavour, Raviole, Borzone, La Morra, Roere di Santa Maria. The great value of Barolo Camilla is the variety of terroirs that make up the different hills from which it originates.

THE CELLAR: BRUNA GRIMALDI
The company is located in Serralunga d'Alba, in the heart of the Langhe, a UNESCO heritage site since 2014. The company identifies itself with "an ethical approach" to the vineyard, in full respect of nature, with sustainable viticulture and produces just 70,000 bottles the year.

Here is the card we create for each wine
Click to see the PDF

Example of sparkling wine present in the Expert boxes

Blanc de Blanc, Ca' Rovere

A sparkling Blanc de Blancs with 100% Chardonnay from the Ca' Rovere winery, in the heart of the Berici hills (VI), which you can find in the Expert selections at the price of €26.

THE BOTTLE: BLANC DE BLANCS
A silky and rich sparkling wine, where all the aromas of the selected and hand-harvested Chardonnay grapes are enhanced with classic method vinification and a 60-month rest on the yeasts.

THE CELLAR: CA' ROVERE
The cellar is located in the heart of the Berici hills, where the roots of the vine must dig deep into the stony soil to feed themselves. It is precisely the soil that remains today where once there was a seabed that gives the wines of this area a particularly intense and appreciable flavor and minerality.

Here is the card we create for each wine
Click to see the PDF

Example of red wine present in the Appassionato boxes

Côtes d'Auxerre Pinot Noir, Grivot-Goisot

Pure Pinot Noir from the Grivot-Goisot winery priced at €20, present in the Passionate selections and chosen by Mattia Cianca, Best Sommelier of Italy ASPI 2019 & Best Sommelier of Australia 2017

THE BOTTLE: CÔTES D'AUXERRE PINOT NOIR
An award-winning Pinot Noir from a one hectare vineyard, green harvest, one month before complete maturation and aging in wood for 12 months in French barriques.

THE CELLAR: GRIVOIT-GOISOT
We are in the heart of Burgundy, in a village called Saint-Bris-le-Vineux, where the Goisot family has followed the winemaking tradition for generations, cultivating 27 hectares of vineyards with a sustainable approach and producing wines that fall within the most prestigious Borgnonone denominations.

Here is the card we create for each wine
Click to see the PDF

Example of white wine present in the Appassionato boxes

Sengialta, Balestri Valda

A Soave Classico DOC of great character, produced with the native Garganega grape, worth €20, present in some of our Appassionato selections.

THE BOTTLE: SENGIALTA
This single vineyard Soave Classico Cru was born on soils rich in black basalt rocks of volcanic origin, locally called "sengio", from which Sengialta. The best bunches are selected from this plot and the wine ages for 22 months on the fine lees in 20 hectoliter barrels and then in the bottle for another two years.

THE CELLAR: BALESTRI VALDA
In the heart of Soave Classico, Laura Rizzotto carries on the family winery with ever new personalities and ideas according to the principles of organic farming. Its objective is to demonstrate that it is possible to be sustainable and produce wines of the highest quality without giving up the healthiness of the products and the beauty of the landscape, in a balance between man and nature that can be felt when visiting the estate.

Here is the card we create for each wine
Click to see the PDF

Example of red wine present in the Enthusiast boxes

Malbec Roble San Felipe, Bodega La Rural

Malbec from the La Rural winery which best expresses the varietal with aromas and flavors that immediately recall Argentina, present in the Enthusiast selections.

THE BOTTLE: SAN FELIPE
100% Malbec from the company's vineyards, located on alluvial soils. Careful vinification, with controlled fermentation temperatures, 18 days of skin maceration and 9 months of maturation in American oak barrels.

THE CELLAR: BODEGA LA RURAL
Bodega La Rural was founded by an Italian, Felipe Rutini, at the end of the nineteenth century. We are in Coquimbito, in the province of Mendoza, the wine capital of Argentina. Thanks to a profound technological renewal and increasingly focusing on quality, the winery has gone from being a very small reality to a qualitative point of reference for the region.

Here is the card we create for each wine
Click to see the PDF

Example of white wine present in the Enthusiast boxes

Viognier, Domaine de Saliès

Pure Viogner from the Domaines de Saliès estates, in French Occitania, present in the Enthusiast selections at the price of €15 and chosen by Mattia Cianca, Best Sommelier of Italy ASPI 2019 & Best Sommelier of Australia 2017

THE BOTTLE: VIOGNIER
Manual harvest of pure Viognier grapes, grown on the French garrigues made from layers of calcareous and shale soils. Pressing of the grapes with cold stabilization, low temperature fermentation and maturation in steel for 8 months for an elegant and delicately aromatic wine.

THE CELLAR: DOMAINE DE SALIÈS
The Domaine de Saliès stands on an ancient castle, used since the second half of the 20th century by the Gombert family, the current owners. The landscape is hilly, characterized by scrub and pine forests and the estate's vines are ancestrally rooted in the region, with a constant search for quality to authentically express the terroir.

Here is the card we create for each wine
Click to see the PDF

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