How does it work

1. Choose which wines to discover

Compose your box by defining your preferences and your budget

2. Buy the most suitable plan

Complete the purchase by choosing the route and reception frequency

3. Agree on the wines to receive

Agree on the wines to receive or let yourself be surprised.

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Compose the box


Choose your plan


Do you want the surprise selection?

€49,90 €49,90/box

Tailored route

Service characteristics

The tailor-made itinerary is our classic service. We create customized selections for customers based on:

  • everyone's needs and tastes
  • oenological knowledge
  • desire to experiment
Previews

After purchase we will send you a wine proposal via email which you can accept, have modified or even opt for a refund

Personal sommelier

You will always have a sommelier available for your selections, always free and included in the subscription

Price differences
  • ENTHUSIASTA plan includes wines from €10-15
  • PASSIONATO plan a mix of wines between €10 and €30
  • EXPERT plan wines from €25-30
Selections

You can always arrange them or receive them as a surprise

Wines

From €10 to €30 depending on the plan, always niche and different

Included in the box

Tasting notes

We will tell you everything you need to know about the wines received and the stories of the producers

Special wines

Always from niche and different wineries, selected with you based on your budget and preferences

Personal sommelier

A sommelier at your disposal with whom you can share your preferences, your feedback and who can surprise you

Terroir and pairings

In the information material you will find everything about the wine territory and advice on food pairings

Example of red wine present in the Expert boxes

Barolo Camilla, Bruna Grimaldi

Barolo from the Bruna Grimaldi winery priced at €30, present in the Expert selections and chosen by Nicola Bonera, best sommelier in Italy AIS 2010

THE BOTTLE: BAROLO CAMILLA
This Barolo is produced from Nebbiolo grapes grown in the best vineyards of various municipalities: in Grinzane Cavour, Raviole, Borzone, La Morra, Roere di Santa Maria. The great value of Barolo Camilla is the variety of terroirs that make up the different hills from which it originates.

THE CELLAR: BRUNA GRIMALDI
The company is located in Serralunga d'Alba, in the heart of the Langhe, a UNESCO heritage site since 2014. The company identifies itself with "an ethical approach" to the vineyard, in full respect of nature, with sustainable viticulture and produces approximately 70,000 bottles per year in total

Here is the card we create for each wine
Click to see the PDF

Example of sparkling wine present in the Expert boxes

Blanc de Blanc, Ca' Rovere

A sparkling Blanc de Blancs with 100% Chardonnay from the Ca' Rovere winery, in the heart of the Berici Hills (VI), which you can find in the Expert selections at the price of €26.

THE BOTTLE: BLANC DE BLANCS
A creamy and rich sparkling wine, where all the aromas of the Chardonnay grapes, selected and harvested by hand, are enhanced with vinification using the Classic Method and resting on the yeasts for 60 months.

THE CELLAR: BRUNA GRIMALDI
The cellar is located in the heart of the Berici Hills, where the vine roots must dig deep into the stony soil to feed themselves. It is precisely the soil that remains today where there once was a seabed that gives the wines of this area an intense flavor and minerality.

Here is the card we create for each wine
Click to see the PDF

Example of red wine present in the Appassionato boxes

Côtes d'Auxerre Pinot Noir, Grivot-Goisot

Pure Pinot Noir from the Grivot-Goisot winery priced at €20, present in the Passionate selections and chosen by Mattia Cianca, Best Sommelier of Italy ASPI 2019 & Best Sommelier of Australia 2017.

THE BOTTLE: CÔTES D'AUXERRE PINOT NOIR
An award-winning Pinot Noir from a one hectare vineyard, green harvest, one month before complete maturation and aging in wood for 12 months in French barriques.

THE CELLAR: GRIVOIT-GOISOT
We are in the heart of Burgundy, in a village called Saint-Bris-le-Vineux, where the Goisot family has followed the winemaking tradition for generations, cultivating 27 hectares of vineyards with a sustainable approach and producing wines that fall within the most prestigious Burgundy denominations.

Here is the card we create for each wine
Click to see the PDF

Example of white wine present in the Appassionato boxes

Sengialta, Balestri Valda

A Soave Classico DOC of great character, produced with the native Garganega grape, worth €20, present in some of our Appassionato selections.

THE BOTTLE: SENGIALTA
This single vineyard Soave Classico Cru is born on soils rich in black basalt rocks, of volcanic origin, locally called "sengio", from which Sengialta. The best bunches are selected from this plot and the wine ages for 22 months on the fine lees in 20 hectoliter barrels and then in the bottle for another two years.

THE CELLAR: BALESTRI VALDA
In the heart of Soave Classico, Laura Rizzotto carries on the family winery with ever new personalities and ideas according to the principles of organic farming. Its objective is to demonstrate that it is possible to be sustainable and produce wines of the highest quality without giving up the healthiness of the products and the beauty of the landscape, in a balance between man and nature that can be felt when visiting the estate.

Here is the card we create for each wine
Click to see the PDF

Example of red wine present in the Enthusiast boxes

Malbec Roble San Felipe, Bodega La Rural

Malbec from the La Rural winery present in the Enthusiastic selections: it best expresses the varietal with aromas and flavors that immediately recall Argentina.

THE BOTTLE: SAN FELIPE
100% Malbec from the company's vineyards, located on alluvial soils. Careful vinification, with controlled fermentation temperatures, 18 days of skin maceration and 9 months of maturation in American oak barrels.

THE CELLAR: BODEGA LA RURAL
Bodega La Rural was founded by an Italian, Felipe Rutini, at the end of the nineteenth century. We are in Coquimbito, in the province of Mendoza, the wine capital of Argentina. Thanks to a profound technological renewal and increasingly focusing on quality, the winery has gone from being a very small reality to a qualitative point of reference for the region.

Here is the card we create for each wine
Click to see the PDF

Example of white wine present in the Enthusiast boxes

Viognier, Domaine de Saliès

Pure Viogner from the Domaines de Saliès estates, in French Occitania, present in the Enthusiast selections at the price of €15 and chosen by Mattia Cianca, Best Sommelier of Italy ASPI 2019 & Best Sommelier of Australia 2017

THE BOTTLE: VIOGNIER
Manual harvest of pure Viognier grapes, grown on the French garrigues made from layers of calcareous and shale soils. Pressing of the grapes with cold stabilization, low temperature fermentation and maturation in steel for 8 months for an elegant and delicately aromatic wine.

THE CELLAR: DOMAINE DE SALIÈS
The Domaine de Saliès stands on an ancient castle, used since the second half of the 20th century by the Gombert family, the current owners. The landscape is hilly, characterized by scrub and pine forests and the estate's vines are ancestrally rooted in the region, with a constant search for quality to authentically express the terroir.

Here is the card we create for each wine
Click to see the PDF

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